Desayuno con fruta, café y platillos mexicanos en Casa Aduana

The table

Breakfast is
a house ritual.

Fruit from the region, warm bread, eggs, chilaquiles, tamales and coffee from the sierra. Served slowly, facing the water.

Desayuno de Casa Aduana con fruta, café y platillos tradicionales Breakfast on the terrace

01 — Included

The first reason
to wake up.

Every stay includes breakfast. Not a buffet, not a voucher: a table prepared for you with options that change with the season and the market.

See the signature breakfast
Platillo de mariscos y vegetales de la región Seafood, cooked simply

02 — From the bay

What the sea
brings today.

We cook what the port has. Pescado a la talla, ceviche, shrimp, oysters. The menu is a conversation with the fishermen, not a laminated page.

For lunch or a private dinner, we design a menu with you: three or four courses, local produce, wine or cocktails. The table is set on the terrace, with the bay in front.

Private dinner on the terrace
Mesa preparada para una cena privada en la terraza de Casa Aduana

03 — Private table

A dinner
with no other tables.

The terrace can be yours for one night. We take care of the menu, the candles, the flowers and the timing. You take care of the conversation.

The table is set

Come hungry.
Leave slow.

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